Eat, Drink, Meet & Party
Starters
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Mains
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Desserts
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Sunday Dinner
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Sunday Roast
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
From The Grill
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Basket Meals
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Small Plates
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Sides
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Fish & Fizz
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Starters
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Pub Classics
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Main Course
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
From The Grill
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Swynny Sides
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Desserts
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Special Offer
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Burgers
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Salads
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.
Sandwiches
Hake Bites
Mac N Cheese Bites
Garlic Bread
Cheesy Garlic Bread
All Served with either Chips, Fries or Mash, Beans or Peas.
Beef burger
Add cheese
Fish Fingers
Cheese & Tomato Pizza
Sausage
Mac N Cheese
And garlic bread
Chicken Goujons
Chocolate Brownie
Waffle
2 Scoop Ice-Cream
Pancakes
Marshmallow Ice Cream
Served with mash carrot roasties & Veg.
Beef & Yorkie
Turkey & Stuffing
Ham & Stuffing
Sausage
Slow cooked Beef & Yorkshire Pudding (GFA)
Roast Turkey Crown & Stuffing (GFA)
Home Cooked Ham & Stuffing (GFA)
Trio of Meats & Yorkshire Pudding (GFA)
Mushroom, Butternut Squash, Sweet Potato & Spinach Pie (VE GF)
Cumberland Ring Sausage & Stuffing
Quorn Chicken (VE)
All of our home cooked roasts are served with mash, Roast potatoes, honey roasted parsnip & carrot, braised red cabbage, cauliflower cheese & savoy cabbage not forgetting our homemade gravy.
1 COURSE
2 COURSE
Any starter or dessert
3 COURSE
SUNDAY ROAST BAGUETTES
With your choice of: Beef & horse radish, Turkey & stuffing topped with cranberry sauce or Ham & mustard mayonnaise. All served with roast potatoes & gravy
YORKSHIRE PUDDING BURRITO
Fancy something different? Why not try our slow cooked, melt in the mouth beef burrito. Served with roast potatoes and homemade gravy.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
All served with Fries.
BBQ Ribs (GF)
Cheese Burger
Chicken Burger
Smokey Beyond Cheese Burger (VE)
Honey Sriracha Chicken Flatbread
Korean Crispy Chicken Tenders
£6.95 OR 3 for £15.00
Chicken Wings
BBQ, Sriracha OR Sweet chilli
Halloumi Fries (V)
Chilli Cheese Bites (V)
Mozzarella Sticks (V)
Shicken Tikka Skewer (VE)
Margherita & Mozzarella Flatbread (GFA, V)
Garlic Breaded Mushrooms (V)
Home cooked Chips
Sweet Potato Fries
Coleslaw
Corn on the Cob
Wild Rice
Enjoy 2 meals & 2 selected drinks with an exciting 20% off.
Beer Battered Cod
Served with our home cooked chips & your choice of garden peas or mushy peas
Grilled Cod Fillet
In a homemade creamy parsley sauce served with mash & garden peas
Monies Frites
Served with a warm crusty baguette with a twist
Choose Your Sauce:
Creamy White Wine - Garlic & Parsley -Tomato & Mascarpone - Katsu Curry - Creamed Cider - Leek & Bacon
Breaded Wholetail Scampi
Served with home cooked chips & your choice of mushy peas or garden peas
Delicate Pan Fried Seabass Fillet
Served on a bed of Hoison noodles & wok vegetables
Your choice of fizz:
Glass Prosecco - Pint Carling - Pint Coke - Pint Guest Ale
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
BREADED BRIE (V)
Hand breaded Brie served with cranberry sauce & lightly dressed salad garnish.
STICKY CHICKEN (VEA)
Tender chicken fillets tossed in a sweet chilli & mango sauce atop naked slaw.
HOMEMADE SOUP OF THE DAY (GFA)
Freshly prepared in-house using seasonal ingredients, with flavours that change regularly. Served with a warm bread roll.
CREAMY GARLIC MUSHROOMS (GFA)
Tender mushrooms in a velvety garlic cream sauce, served atop toasted garlic bread.
HAKE BITES
Lightly battered, sustainably sourced hake, golden & crisp, served with a smooth garlic mayonnaise for a flavourful finish.
BLACK PUDDING STACK
A hearty stack of black pudding & a golden hash brown, crowned with a runny egg, crispy bacon, & drizzled with a velvety pepper sauce.
GARLIC BREAD (V)
Two golden, crisp-toasted slices accompanied by tender pea shoots, generously topped with melty goats cheese& drizzled with a balsamic glaze.
PEA CROQUETTES
Golden, crisp pea croquettes paired with velvety baconnaise & a fresh, lightly dressed salad.
Included in 2 course offer £16.50 available Mon-Thurs 12-9 & Fri 12-5
ALL-DAY BREAKFAST
A hearty plate of butcher's sausage, back bacon, fried eggs, crisp hash browns, grilled tomato, sautéed mushrooms, baked beans, black pudding & fried bread.
HUNTERS CHICKEN (GF)
Tender chicken smothered in smoky BBQ sauce, layered with crispy bacon and melted cheese, accompanied by a fresh dressed salad & our signature double-cooked chips.
VEGETABLE LASAGNE (V)
Roasted vegetables and tender pasta layered with creamy béchamel and rich tomato sauce, accompanied by golden garlic bread and afresh, lightly dressed salad.
LAMB LIVER & ONIONS (GFA)
Succulent lamb liver cooked with sweet caramelised onions, accompanied by buttery mashed potatoes & a medley of seasonal vegetables.
HOMECOOKED HAM & EGGS (GF)
Thick slices of homecooked gammon ham served with perfectly fried eggs, garden peas & our golden, signature double-cooked chips.
CUMBERLAND SAUSAGE RINGS
A hearty Cumberland sausage ring atop buttery mashed potatoes, accompanied by tender kale & a savoury, rich gravy.
SCAMPI
Lightly breaded scampi, crisp and golden, accompanied by our signature double-cooked chips,mushy or garden peas, & a classic tartare sauce.
HAND-BATTERED COD
Tender, sustainably sourced cod encased in a crisp golden batter, accompanied by our signature double-cooked chips, garden or mushy peas & classic tartare sauce.
BEEF LASAGNE
Slow-cooked minced beeflayered with pasta, finished in a velvety béchamel and rich tomato sauce, accompanied by golden garlic bread & afresh, lightly dressed salad.
COD & PARSLEY SAUCE (GF)
Lightly cooked cod topped with a silky parsley sauce, accompanied by buttery mashed potatoes & fresh garden peas.
GRILLED CHICKEN SUPREME
Succulent grilled chicken accompanied by crispy new potatoes, al denta tenderstem broccoli, & a rich, velvety bacon & leek sauce.
SWYNNY'S SIGNATURE PIE (VEA, GFA)
A golden, seasonal pie paired with double-cooked chips, choice of garden or mushy peas & rich gravy. Ask your server for this week's variety.
SRIRACHA CHICKEN (VEA)
Tender Sriracha seasoned chicken roasted red peppers& served alongside warm flatbread, cooling mint mayonnaise, & crispy sweet potato fries. *Change to quorn chicken for vegan option.
CHICKEN BALTI (GFA)
Succulent chicken cooked in a rich, aromatic Balti sau??, accompanied by fluffy wild rice & garlic & coriander naan bread.* Change to quorn for a vegan twist.
SWEET CHILLI CRISPY CHICKEN
A breaded & fried crispy chicken breast atop a creamed sweet chilli macaroni pasta with a side of garlic bread.
VEGGIE DELIGHT SPAGHETTI (VEA)
Tender spaghetti coated in a vibrant vegetable sauce, accompanied by golden garlic bread, creamy goat's cheese, & finished with a balsamic glaze.
All served with our double cooked chips, garden peas, mushroom and grilled tomato.
CLASSIC GRILLED CHICKEN
Juicy chicken breast with your choice of creamy garlic, spicy Cajun, rich blue cheese, or classic pepper sauce.
MEDITERRANEAN CHICKEN
Tender grilled chicken bathed in a vibrant Mediterranean vegetable sauce, crowned with gooey, melted mozzarella & cheddar.
8oz RUMP STEAK
Succulent and juicy rump steak, expertly grilled to your liking - Pairs well with our Tooma River Shiraz.
12oz RUMP STEAK
Succulent & Juicy rump steak, expertly grilled to your liking - pairs well with our Tooma River Shiraz.
GRILL MASTER'S DUO
Juicy 8oz rump steak paired with a tender grilled chicken breast, expertly seared for a rich, succulent finish.
MIXED GRILL
Tender 4oz rump steak, succulent half chicken breast, smoky half gammon, & a juicy butcher's sausage, crowned with a fried egg for a flavour-packed, satisfying plate.
THE SWINNY MAX GRILL
A feast & a force to be reckoned with: 80z rump steak, a full grilled chicken breast, full gammon, butcher's sausage, black pudding, & fried egg, piled high for a truly indulgent experience. Not for the feint hearted.
GAMMON & DOUBLE EGG
Juicy gammon steak paired with two perfectly fried eggs, sticky sweet chilli & mango sauce, offering a satisfying & flavour-packed combination.
GRILL TOPPERS AND SAUCES
Choose between: 2x Fried eggs £2.50, Scampi-Surf your turf £3.95, Hunters - BBQ, Bacon & Cheese £3.75, Black & Blue - Black pudding & stilton sauce. £3.95
SAUCES
Garlic Mush £3.50, Stilton £3.50, Cajun £3.25, Swynny Gravy £1.95, Peppercorn £3.50
Signature home made double cooked chips
Crispy Fries
Sweet potato fries
Fluffy Wild Rice
Garlic & Coriander Naan bread
Dressed Salad
Onion Rings
Buttered corn on the cob
Creamy mash
Mac N Cheese
Veg Medley
Served with Custard, Ice-Cream or Cream.
CHOCOLATE BROWNIE (GF)
Warm, gooey chocolate brownie served with a luscious chocolate sauce.
SWYNNY'S CHEESECAKE OF THE WEEK
Our rich, creamy cheesecake with a changing weekly flavour. Ask your server for today's variety.
LEMON MERINGUE
Sweet Pastry case with a lemon flavoured filling topped with browned mallow meringue.
STICKY TOFFEE PUDDING (GFA)
A beautifully soft sponge soaked in a velvety, buttery toffee sauce, offering a timeless & indulgent British classic.
Ask your server for this weeks "Dessert ofthe week" changing regularly.
TWO COURSE SPECIAL OFFER
Monday to Thursday 12pm - 9pm Friday 12pm - 5pm
Or DOUBLE UP for £3.50!
All served in a toasted pretzel bun, with gem lettuce, fries & slaw.
HONEYRACHA BURGER
Grilled chicken smothered in a sticky honey Sriracha sauce, delivering a perfect balance of heat and sweetness.
CRISPY KOREAN BBQ BURGER
Chicken in a coated in a sticky, spicy-sweet Korean glaze, delivering a punch of authentic, vibrant flavour.
LAMB BURGER
Juicy lamb patty topped with creamy goat's cheese and fresh spinach, bursting with rich, savoury flavours.
SWYNNY BURGER
Classic beef burger layered with crispy bacon & gooey melted cheese for a truly irresistible bite.
MAPLE BEEF BURGER
Juicy beef patty topped with maple-glazed bacon, smoked cheese, and tangy red onion chutney for a rich, indulgent flavour.
SWYN BRIE STACK
Succulent beef burger topped with golden breaded Brie, crispy bacon, & fiery chilli jam, delivering a rich & flavour-packed stack.
SWEET CHILLI MAC BURGER
Succulent beef burger crowned with our creamy sweet & fiery macaroni and crispy bacon for a rich, flavour-packed bite.
SEASIDE HADDOCK STACK
Crispy smoked haddock fishcake topped with mushy peas & tangy tartare sauce.
BEYOND MEAT BURGER (VE)
Succulent plant-based burger layered with sweet red onion chutney & smooth Apple Jack vegan cheese, delivering a gourmet, flavourful experience. Served in a beetroot vegan bun.
STICKY BEEF SALAD
Tender rump steak slices tossed in a sticky Korean sauce, served over dressed mixed leaves with roasted red peppers.
CAESAR SALAD
Tender grilled chicken breast with crispy bacon, crunchy garlic croutons & Parmesan shavings, served over crisp, dressed mixed leaves.
RAINBOW SALAD (GF)
Colourful quinoa tossed with avocado, sweetcorn & red onion, creating a fresh & flavour-packed plant-based delight.
MANGO & SWEET CHILLI BITES (VE)
Golden, flavour-packed vegan bites tossed in a sticky, savoury glaze atop afresh, dressed salad.
Served till 5pm
In a warm baguette with fresh side salad
POSH FISH FINGERS
Golden fishfingers served with tangy tartare sauce & creamy mushy peas. *Quorn alternative available for vegan.
BRIE, BACON & CRANBERRY
Creamy Brie & crispy bacon complimented by tangy-sweet cranberry, creating a rich and irresistible bite.
CLASSIC HAM & CHEESE
Juicy homecooked ham with cheese & a hint of sweet red onion chutney.
STICKY BBQ CHICKEN
Juicy chicken coated in a smoky, Korean BBQ glaze, layered with crunchy naked slaw.